tag:blogger.com,1999:blog-35200172.post6913792543822681741..comments2024-03-27T19:38:11.406-04:00Comments on Affectioknit: ...Tunisian Bread...affectioknit2http://www.blogger.com/profile/03375374557282665037noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-35200172.post-64842095317603588802017-12-05T01:41:02.852-05:002017-12-05T01:41:02.852-05:00Thanks Teresa. I think you folks south of us have ...Thanks Teresa. I think you folks south of us have a lot more variety in what you can buy in terms of flour. I appreciate you providing the information :-)Joyfulhttps://www.blogger.com/profile/09956413632864588646noreply@blogger.comtag:blogger.com,1999:blog-35200172.post-3921030092944945682017-12-01T07:37:16.442-05:002017-12-01T07:37:16.442-05:00We love this bread. I usually put a lot of spices ...We love this bread. I usually put a lot of spices on top.Éphée Laféehttps://www.blogger.com/profile/15371774603176147346noreply@blogger.comtag:blogger.com,1999:blog-35200172.post-58692235424208896452017-11-30T12:12:25.736-05:002017-11-30T12:12:25.736-05:00Hi Penny,
This is what I found about semolina...
...Hi Penny,<br /><br />This is what I found about semolina...<br /><br />Flour is powdered cereal grains, roots or seeds. Flour is made by milling flour, which means to grind the grain between steel wheels or stones.<br /><br />Semolina flour is coarse flour made from durum wheat which is rougher than wheat used for white flour. Semolina flour is made with grooved steel rollers. The rollers crack the starch of wheat kernels into coarse pieces which is then ground into flour. The starch is the semolina. Semolina is yellow in color and comes from a harder variety of wheat. Semolina has a very high gluten content and the flour has a substantial amount of protein.<br /><br />...interesting stuff...<br /><br />~Have a lovely day!affectioknithttps://www.blogger.com/profile/00956694289800463441noreply@blogger.comtag:blogger.com,1999:blog-35200172.post-27169491859373325592017-11-29T06:54:46.238-05:002017-11-29T06:54:46.238-05:00yum....how pretty too!
love, kyum....how pretty too!<br /><br />love, kKarenhttps://www.blogger.com/profile/02893050823919424721noreply@blogger.comtag:blogger.com,1999:blog-35200172.post-25126133385444211402017-11-29T00:22:36.369-05:002017-11-29T00:22:36.369-05:00I made bread today, too. Homemade bread is the bes...I made bread today, too. Homemade bread is the best!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35200172.post-51095556555765788682017-11-29T00:09:12.253-05:002017-11-29T00:09:12.253-05:00Looks good and relatively easy. Do you happen to k...Looks good and relatively easy. Do you happen to know what is the difference between semolina flour and bread flour?Joyfulhttps://www.blogger.com/profile/09956413632864588646noreply@blogger.com