Monday, February 15, 2010
Valentine's Day Dinner
We had FILETS DE (Tofu) POISSON POCHÉS AU VIN BLANC and CONCOMBRES AU BEURRE and some of Nanny's Sweet Potatoes
...everything was really good and we had a sweet dinner with roses on the table...
...and all the details are at The Vegan Version...
Labels:
Family,
Vegan Food
Subscribe to:
Post Comments (Atom)
Your roses are lovely. And your dinner looks scrumptious.A nice Valentine's Day for sure. Love, MOM
ReplyDelete