Sunday, May 13, 2007

Zucchini Bread and Flowers

I'm back with a quick post - here's the zucchini bread recipe from the 3rd grade cookbook:

ZUCCHINI BREAD

1/2 cup flax seed goo
2 c. sugar
2 c. grated zucchini
3 tsp. vanilla
1 c. oil
1/2 tsp. salt
1 tsp. baking soda
2 tsp. baking powder
3 c. flour
2 tsp. cinnamon

Mix flax seed goo and sugar, then add all the other ingredients. Divide into two bread pans which have been sprayed with cooking spray - or lined with parchment paper. Bake 50 to 60 minutes at 350 degrees.

Here are the trimmed Mother's Day flowers...
Posted by affectioknit2 at 6:39 PM
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2 comments:

  1. Elizabeth10:29 PM

    What is flax seed goo? Is that original to recipe or your conversion? Looks like you had a great Mother's Day, too. E

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  2. affectioknit210:49 AM

    No - the original recipe called for eggs, but I make an egg replacement from flax seed - just boil them in water and strain off the 'goo'. It works really well and has a very egg-y consistency. Plus it's loaded with omega-3's.

    Love,

    T

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