Amy at http://www.momadvice.com/blog/ does a weekly post as an experiment and she gathers a lot of crafty posts together in a weekly notebook. We took on one of these notebook experiements - it was so much fun! It was so good and super cool looking that we didn't even wait until it was cool to cut into it - Oh My! - it was yummy warm - and oh so pretty!
Experiment: Bake a Zebra Cake
Experiment Taken from: Amy's Notebook 08.07.08
Materials Needed: Please see http://bakingbites.com/2008/07/zebra-cake/ for the directions and recipe - our only substitution were Ener-G Egg Replacer for the 4 eggs and soy milk for the milk.
The Man-Cub measured out all the ingredients.
More measuring - easier from the counter for some reason.
Stirring.
Pouring - this was the most fun - making the little rings.Results: The cake was delicious and beautiful.
Before the oven.
After the oven.Conclusion: We can't wait to make it again to take to a potluck or for a friend's supper. We had a lot of fun making the rings and dipping our fingers in the batter.
Oh my goodness- I think yours turned out just as good as that original post. Wow! Your swirls look amazing! You guys did so good!
ReplyDeleteTHANK YOU for participating- you made my day!!
hey - that looks fabulous, darling, fabulous!! you have too much fun! love, k
ReplyDeleteThat is so kewl:)Hugs Darcy
ReplyDeleteAmazing the swirls stay so pretty. Cake looks good enough to eat. E
ReplyDeleteThanks Mom,
ReplyDeleteI loved this cake - it was so much fun - and she even says in the instructions that if you mess up - you can just swirl it and call it a marble cake - funny.
love,
T
I love your canisters! I have the same set. My dad bought them for me when I moved into my first apartment :) And I've gotta try that cake!
ReplyDelete