Thursday, July 24, 2025

...7.24...Delicious Vegan Food we ate...

...this was the state of our big napa cabbages last weekend before I repotted everything...and I had read that you could encourage your napas to form heads by trimming the outer leaves...
...so I got a big bowl and did just that...
...and of course those aren't going to be discarded...they're going to be delicious...
...a quick search of the interwebs...and I found this Forks over Knives Napa Cabbage Salad recipe...
...and I had all the ingredients for it...
...meanwhile...the Man sautéed some mushrooms in the outdoor kitchen...
...and we had that over tofu with the salad...and some baby Okinawan sweet potatoes and chard from the Square Foot garden...

...what delicious food have you been eating?

~Have a lovely day!

1 comment:

  1. That is astonishing! Beautiful veggies. Amazing what you are getting from your small garden. Love, K

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