...for breakfast...I had half an everything bagel with Violife cream cheese...and I had almost eaten the whole thing before I remembered to take a picture...and I had tea...of course...
...lunch was a delicious grilled tofu sandwich...just with lettuce, (boughten) tomato and Zesty Italian dressing...I'm still looking forward to the first fresh homegrown tomatoes of the season...really...really looking forward to it...
...and then this may look like a second lunch...but it was really just an afternoon 'snack' of some leftovers...asparagus, tofu and cauliflower...and tea...
...then for dinner...the Man made a big pot of chili...
...and we had some fresh corn on the cob with that...it was ok...store-bought...and sweet...but a little bit too starchy and tough...also looking forward to the first homegrown corn of the season...
...and on the TV tray with some cornbread and tea...
...I think I also ate an apple at some point...but didn't photograph that...
...what did you eat yesterday?...
~Have a lovely day!
Love yout tofu sandwich. Of course!
ReplyDeleteLooking forward for the corn too... still a few weeks to wait.
Yesterday night i made rigatoni with eggplant, red peppers, tomatoes and zucchini.
Hi Éphée!
Delete...so far the grocery store corn has been a bit of a disappointment...but soon...
~Have a lovely day!