Tuesday, May 20, 2025

...5.20...Tuesdays with Julia...

...we made the VEGAN BLANQUETTE DE VEAU À L’ANCIENNE/Vegan Blanquette d’Agneau...
...this was really really good...and Julia's description of 'delicate' definitely describes the sauce...

...and all of the particulars are over at The Vegan Version...

~Have a lovely day!

...link to previous post...4.8...back home...

1 comment:

  1. Oh wow... this is something we loved at home when i was a kid...

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