Tuesday, May 27, 2025

...5.27...Tuesdays with Julia...

...we made the VEGAN TERRINE DE PORC, VEAU, ET JAMBON...
...and served it with homemade bread...
...and it was really delicious...I'd make it again...

...and all of the particulars are over at The Vegan Version...

~Have a lovely day!

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