Wednesday, March 02, 2011

Cheez-y Biscuits

Scout had these Cheesy Biscuits at a Red Lobster in GF...and loved them...I thought I'd try and make a vegan version for the whole family to enjoy...

(...just a note about RL in general - our server was very conscientious when she found out that I was vegan - she checked the ingredients on the salad dressing and brought me pico de gallo for my baked potato - I love that!)

...I started with just a basic biscuit dough - I almost always use Self-Rising Southern Biscuit Flour - but I've listed a biscuit mix as well...

...just make generous dollops of dough on your baking pan...

...this recipe will make about 6 biscuits...

...brush them generously with melted Earth Balance...

...and bake until golden brown...about 10-12 minutes at 450⁰...

...pile them on a plate...

...break them open and enjoy...

Cheezy Garlicky Biscuits - AKA Red Lobster Biscuits

Baking Mix - 1 cup flour + 1 1/2 tsp baking powder + 1/2 tsp salt + 1 tbsp Earth Balance

or...1 cup Self-Rising Flour and 1 tbsp Earth Balance...

1/3 cup cold water
1/3 cup Daiya cheddar cheese
1/2 teaspoon dried parsley
1/4 teaspoon garlic powder
1/4 teaspoon italian seasoning

2 T Earth Balance melted

Heat oven to 450.
Combine all ingredients (except melted Earth Balance) in a bowl.
Drop by heaping Tablespoon on an ungreased pan.
Melt Earth Balance and brush it on the biscuits and bake for 10 to 12 minutes at 450⁰.


  1. They look like cheese scones - but scones and biscuits are very similar!


  2. i love how you just make what you need and like. :)

    i've thrown grated cheese in my biscuits before, too. :)

  3. These look so yummy! Definitely going to have to try them!

  4. I'm going to have to try these, I never had them pre-vegan but my husband did and used to love them!

  5. These look delicious!! I will have to try them. I recently started the vegan diet in January and so far I love it, but my boyfriend says otherwise. I normally just make us 2 different meals unfortunately, but one night I tricked him and made garlic bread from homemade French bread - all vegan friendly! My boyfriend loved it and I later told him it was vegan (I had to wait until I knew he liked it LOL). So it looks like I'll have to try out these biscuits because they look great!

  6. My children love these.I have not made them vegan style so I will have the kid's give them a try. I love trying new recipes.

  7. They look delicious, we love biscuits in our house.

  8. Hope they were as tasty as they look

  9. YUM! Those biscuits really look good!

  10. Your biscuits look delicious. You should write a cookbook. I heard about those RL biscuits being especially tasty. How nice for you to make some for the whole family.