...Two Ingredient Vegan Biscuits...and the vegan browning secret...

...one of my sweet vegan readers asked me how I get the tops of my baked goods such a lovely golden brown...

...well...it's really not a secret at all...

...after I put the biscuits into the oven...I let them bake long enough to form a bit of a crust...and then...I just brush the tops with a little bit of Earth Balance in this case...but my vegan cornbread...it gets a light brushing of corn oil...

...and so that's the secret...just a little bit of oil does the trick...

...Two Ingredient Biscuit Recipe link...

...I made a big batch in my cast iron biscuit pan...we all had one for dinner...and then I froze the rest...because they're pretty awesome toasted for breakfast...with some Bee Free Honee...

...what's your favorite vegan baking secret?...

~Have a lovely day!