Sunday, July 18, 2010

Vegan Baked Beans

If you want to make some really stellar Vegan Baked Beans for your next picnic...

...Just open a can of Bush's Vegetarian Baked Beans - and add a couple of spoonfuls of molasses (I actually used Sorghum Syrup - but we call it molasses - I know it's not the same thing)...

...and a small chopped onion - then bake until hot and bubbly...

...and serve at your picnic...

...served here with Susan's BBQ ribz...

5 comments:

  1. Yum, and I love how simple it is!

    ReplyDelete
  2. those "ribs" look particularly tasty!! love, k

    ReplyDelete
  3. I didn't know Bush made vegetarian beans! They do look tasty with your additions ;)
    Angela (Peach Coglo)

    ReplyDelete
  4. Nice looking picnic. MOM

    ReplyDelete
  5. ahhahhahaha i don't know how you manage to take these photos. if i had this plate in front of me i would eat everything without pausing to think... or photograph!

    ReplyDelete