Tuesday, June 23, 2020

...6.23...Tuesdays with Julia...

...two recipes today...just because the way you usually serve the Savarin is with whipped cream...so you have a recipe for the Vegan Savarin
...and then a separate recipe for the Savarin filled with whipped cream...the Vegan Savarin Chantilly...
...it's a very pretty...and somewhat involved dessert...
...but it was delicious...

...all of the particulars are over at The Vegan Version...

~Have a lovely day!

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