Friday, October 16, 2020

...10.16...Friday Favorites...A Healthy Chocolate Dip...

...OK...I know this may sound strange...but trust me it's delicious...

...I cooked an Instant Pot of Great Northerns...and I chose them as kind of the most bland tasting beans...not that I really think they're bland...I think they are delicious...but they are pretty mild tasting...
...so I put 2 cups of those with 1/4 cup of sugar and 1/4 cup of cocoa in my trusty old Emmie food processor...
...and blended it all up...

...and you get this thick and creamy...fat free fudge...seriously fudge-y...and delicious just like this...
...but even better with vegan graham crackers to dip into it...(the red box ones are vegan)...

...so what do you think of a bean based fudge?...

~Have a lovely day!

3 comments:

  1. I trust you; This must be delightfull! I tried brownies with chickpeas and chocolate cake with black beans and both had a big success! So this is definitely on my to do list!

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  2. That is pretty weird! So simple. On a side note...I may have told you, but the blade you're using there on my trusty Emmie is broken. The white plastic cracked. Repairs were unsuccessful. So I just use it with the elevated blade as best I can. Just haven't been willing to fork over the $25 for a replacement....love, K

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  3. I would have to drive to your house and do a taste testing before committing to this!!

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