![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWjTUB7AYB7C8uZswhie2dN_oFHRk8R4FwyhLJb2lZUTrxHMeC_DjRLSUoVQxJmqurMsXbRHCu3_TK5rCwmvg4viBzXYaGrBlZ75iTPunhkAnG1PO0CUrbQZnOETldH0K37jMsOA/s320/DSC06061.JPG)
...we made just about the most perfect side dish...ever...so delicious...I could eat another bowl full of it right now...such depth of flavor...it took a while to get the mushrooms and onions slightly browned as Julia suggests...but the results were perfect...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOY3gwJgvRY9x6isEaAbMNmHU4oTzd8kcurI9td6HTGkBfE4FSo6xb27HZhnWfQsJ8MF9CYWbT00q9nvJx3SXLx_d_m43AISZmRdt8nPJ0CLEC4aM9eMxbLPJO9FTguSuIQ8xraw/s320/DSC06062.JPG)
...that's all of the Easter posts...I hope yours was lovely!
...all of the particulars for the
Vegan Riz Duxelles are over at
The Vegan Version...
~Have a lovely day!
Yum!
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