Thursday, April 21, 2016

W.I.A.Y.

...now that the weather is warming up...I had one of my favorite summer-time breakfasts...
Breakfast - Cereal, Banana, soymilk, grapefruit
...and a sammie for lunch...
Lunch - Vegan Pimiento Cheese Pita
...and then because the weather was absolutely gorgeous...we grilled out...
Dinner - Grilled Tofu Kebabs with peppers and onions, vegan potato salad, and regular salad...

...How has your spring weather been so far...warm enough to grill out?...

~Have a lovely day!
Posted by affectioknit at 8:22 AM
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2 comments:

  1. Joyful8:27 PM

    Looking good for all meals. How did you get your grapefruit to look like that? It has been very warm here this past week but I don't even have my patio ready due to being sick and the garden is behind schedule so no grilling ~ yet. Enjoy your weekend.xx

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  2. Maureen2:53 AM

    We have had sone nice days but for us the weather is typically April. I have discovered tofu, I make a marinade and after 'pressing' it I slice it and marinade it for the afternoon, we both enjoy it.

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