Friday, November 30, 2018

...another vegan 'cheeze'...

...I basically used the recipe at One Green Planet...
...it firmed up nicely...
...and made a pretty presentation...
...and it was sliceable...
...I also tried re-melting some of it...and added some 'tamed' jalapenos and salsa...and had it with chips and it was very good that way too...

...what's your favorite vegan cheese?...

~Have a lovely day!
Posted by affectioknit at 8:59 AM
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3 comments:

  1. Karen8:26 AM

    Cool, especially the "doctored" variety! Love, K

    ReplyDelete
  2. BLD in MT4:20 PM

    I'll pretty much have a go at ANY vegan cheese. Matt currently has like ten cookbooks from the library dedicated to the art of artisan vegan cheese, culture, mostly cashews and so on. I had no idea there were so many vegan cheese cookbooks! He's got a brie I really like. I can't wait to see what he makes for Christmas.

    Also: Now I want nachos.

    ReplyDelete
    Replies
    1. affectioknit8:08 PM

      Hi Beth,
      ...this one was good...I'm getting a lot better at vegan cheese...especially the cultured ones...good luck with yours...
      ~Affectioknit-ly,
      Teresa

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