...well...since I had accumulated 3 bags full...reused cereal storage bags that is...of beautiful green beans from the square foot garden...it was definitely time to break them...string them...and cook them...
...in the outdoor kitchen...of course...
...and then it was also time to make a cobbler with all of the accumulated blueberries...the recipe from my old Betty Crocker Cookbook calls for 4 cups...which you cook with some sugar...
...then assemble your biscuit topping...
...stirring until it just comes together...
...it's a pretty ragged dough...
...and you just drop it by spoonfuls on top of the hot blueberries...
...and bake it in your outdoor kitchen...
...what delicious food have you been eating lately?...
~Have a lovely day!
Amazing, I cooked a blueberry cobbler last night! I even got some So Delicious vegan ice cream to top ours. Love, K
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