...Tuesdays with Julia...

...we made a Vegan Salmon Mousse...

...and it was good...smoky...fishy...and smooth...served with artisan crackers...

...but this was actually better...we piped the leftover fluff directly onto some cucumber slices and topped them with a pinch of dill...

...and all of the particulars are over at The Vegan Version...

~Have a lovely day!