Friday, November 17, 2006

A Table for One...

The Man is out of town for the day and of course the Man-Cub is in school, so I'll be setting the table for one at lunch today. I'm making my favorite lentil stew thingy - it's so easy - I cook some regular green/brown lentils for about 30 minutes with a bay leaf. Then I remove the bay leaf and add one can of Organic Tomatoes
(they actually do carry these in the grocery store here), and a couple of handfuls of frozen corn. Cook that for about 10 more minutes and it's done.

Served here with a nice cozy cuppa hot tea.


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