Tuesday, November 19, 2019

...Tuesdays with Julia...Vegan Homard Thermidor...

...we used lobster mushrooms to make a vegan version of Lobster Thermidor...
...there were lots of steps...
...but it was really good...in the way that most things smothered in vegan cream and butter are...and then gratinéed...it was delicious...

...and all of the particulars are over at The Vegan Version...

~Have a lovely day!
Posted by affectioknit at 7:59 AM
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2 comments:

  1. Éphée Lafée10:01 PM

    Souvenir.... my mother used to prepare this dish...
    Your plate looks really good!
    Think i'm gonna try it with this vegan "lobster" https://www.paradisvegetarien.com/product-page/veg-o-mix-lobster-flavor-v%C3%A9g%C3%A9-mix-saveur-de-homard.

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    Replies
    1. affectioknit12:55 PM

      Hi Éphée,
      ...I'm anxious to hear how that lobster is...I've had pretty hit or miss experience with vegan seafoods...
      ~Affectioknit-ly,
      Teresa

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