...we made Vegan Pièce de Boeuf à la Cuillère or Vegan Minced Braised Beef Served in a Beef Shell...
...it's one of those funny old 60s recipes...that end up very pretty...like you'd serve at a fancy dinner party...if people even had those anymore...
...and as usual...there are a lot of steps ...
...you start out by making a 'shell' with your seitan roast...
...and then you fill it with mince...bread it and bake it...
...and it really is very pretty...
...and it was just as tasty as it was pretty...if it didn't take so long...I'd make it again...haha...
...and all of the particulars are over at
The Vegan Version...
~Have a lovely day!
Hey, I recognize that serving dish! Love, K
ReplyDeleteHey K,
Delete...I love that dish...and use it a lot...thank you very much!
Love,
T
Looks so good! This is perfect for my family!
ReplyDeleteHi Éphée,
Delete...we really enjoyed it...it was fun and pretty...
~Have a lovely day!