...it's a two-post kinda day...
...we did another Vegan Pork Medallion Marinade over at The Vegan Version...
...it was really...really good...better than the too salty MARINADE SÈCHE...
...and we had it with Broccoli Slaw...
~Have a lovely day!
Tuesday, November 18, 2014
...another Marinade over at The Vegan Version...and a Vegan Coleslaw Recipe...
Labels:
Tuesdays with Julia,
Vegan Food
Subscribe to:
Post Comments (Atom)
looks yummy!
ReplyDeletei'm looking for the recipe i can use for a meatless turkey dish....but i can't find a reference to it....can you point me to it?
love, k
@Karen
ReplyDeleteHey K,
Check out this post at The Vegan Version and see if it's something you'd be interested in...http://theveganversion.blogspot.com/2010/02/supremes-de-volaille-blanc.html
You should be able to get to the old post - Tracy's blog no longer exists...but you know the internet...haha...it's still out there...you can get it from the Way Back Machine...aka the Web Archive...
https://web.archive.org/web/20120119153203/http://aveganfordinner.blogspot.com/2009/06/compassionate-breast.html
ttyl...
Love,
T
@Karen
ReplyDelete...ps...I was thinking that you could probably shape it differently if you wanted...more like a Tofurkey...maybe roll it out and stuff it with dressing...
Love,
T
perfect!! thanks! i even have most of the ingredients.
ReplyDeletelove, k