Tuesday, April 10, 2018

...Tuesdays with Julia...

...we used the same process as last week...to make Vegan Oeufs Mollets...or six minute vegan eggs...
...they were yummy on toast...I was never actually a fan of the runny yolked egg...but these are good...

...and all of the particulars are over at The Vegan Version

~Have a lovely day!

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