...W.I.A.Y. ...

...breakfast was a smoothie and an apple...

...followed by a bagel and some almond meal (leftover from making almond milk) probiotic cream cheese...

...I made Nanny's Mexican Cornbread for dinner last night...and I love it leftover...

...so I added a muffin to one of my 'bowls'... beans, collards, sweet potato and salsa...and a perfectly ripe avocado...

...and then I didn't snack in the afternoon...as is my wont...

...because the Man and I spent the afternoon in the kitchen together making a delicious meal of eggplant parmesan...

...with it we had salad, noodles, marinara and French bread...and the kiddos were home for dinner...so it was really nice...

...and I can only take credit for the execution of this delicious cake...as the idea was all the Man's...it's a veganized lemon cake mix...

...filled with vanilla pudding....and topped with cream cheese icing...

...what did you eat yesterday?...

~Have a lovely day!