Most of you probably know what a huge Red Velvet Cake fan I am...
So when Hannah at Bittersweet posted a
Natural Red Velvet Cupcake recipe...
...of course I had to try it...

I happened to have all of the ingredients

the Man and Scout were skeptical...

They turned out a lovely red...
we frosted them with Vegan Cream Cheese frosting...
...they were good - they definitely have a lemony/earthy flavor to them - so I think next time I make them I might just skip the chocolate altogether...