...3.28...Tuesdays with Julia...

...we made VEGAN GRATIN AUX FRUITS DE MER...using some vegan canned tuna...

...it was OK...not sure what I though it would be...it's basically canned tuna in a white sauce...

...we had it over toast...Julia did say you could bake it in a pastry shell...so maybe that would have been better...

...all of the particulars are over at The Vegan Version...

~Have a lovely day!